About This Event
Both chip timed races start and finish at Eden Hill Vineyards and Winery in Celina, Texas North of Dallas. Both courses run along a challenging out and back course along scenic farm roads in County. There are 3 fully stocked water stops along the course that will be hit twice (6 stops) each for the 1/2 Marathon and 2 water stops hit twice (4 stops) each for the 10K. Click here for course map. Visit http://www.edenhillvineyards.com/ for directions.
Post race festivities include wine tasting and delicious catered post race food conducive to fine wine tasting. All runners receive a technical shirt and etched wine glass with race logo, and delicious food. This is a BIG bang for the buck!
PACKET PICKUP
At Eden Hill Vineyards on Friday 10-10 from 4PM-7PM and race day morning from 7AM-8:15
Entry Fees (no refunds)
10K
- $70 through 10-8
- $80 through 10-25
- $90 after that
- $100 on race day
Half Marathon
- $75 through 10-8
- $85 through 10-25
- $95 after that
- $105 on race day
Military, Fire, and Police Discount: $5 discount available with mail-in entries only. Please include a copy of your ID.
Race Hotel
Info Coming soon
Pre Race Pasta Dinner at Eden Hill Vineyards-
This will take place at the Vineyard during packet pick up on Friday Oct 10 from 4-7PM. We will have a very nice marinara with meat sauce and a vegetarian pasta with salad and bread and of course a glass of Christoval wine included with proper ID. Pricing for this is $15 early and $20 at the door and $5 for kids under 12.
Post Race Food
We will have at least 3 different varieties of cheese. A wide array of crackers. A variety of seedless grapes, depending on seasonal availability. Grilled and Marinated Chicken, Slow Smoked Pulled Pork, Italian seasoned pasta salad, a variety of pin wheel sandwiches and rolls.
Awards for Both Races
- All 1/2 Marathoners receive a custom finisher award
- 1st place O/A and Master: Wine and plaque
- Top 3: Wine and Medal to AG winner (29 and under: 30-39; 40-49; 50-59; 60 and up.
